Hours Mon - Sat 9:00 to 9:00 Sunday 12:00 to 5:00
4326 Steubenville Pike Pittsburgh, PA 15205 412-920-0511
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©Every effort has been made to insure all products are updated with current information. However features, prices, and specials change. Beer Express reserves the right to change these without incurring any liability. Content © Jan. 2006 Beer Express All rights reserved
Low-Alcoholic Beer (also called non-alcoholic or NA beer, small beer or small ale, or near-beer) is beer with very low or no alcohol content. Most low-alcohol beers are lagers, but there are some low-alcohol ales. In the United States, beverages containing less than 0.5% alcohol by volume (ABV) were legally called non- alcoholic, according to the now-defunct Volstead Act. Due to its very low alcohol content, NA beer may be legally sold to minors in most American states
Beck’s Non-Alcohol - Light golden-colored non-alcohol malt beverage with aroma notes of European hops and rich malt. The taste is clean and crisp with a nice hop finish.
Clausthaler has all of the attributes of a choice German beer: a pleasant taste and bouquet of hops, a firm head, and a full body. In fact, Clausthaler's taste is so rich that it is indistinguishable from German beers containing alcohol
Coors The responsible choice in a premium nonalcoholic brew. Introduced in 1997. Available in bottles and cans. 73 calories per 12-ounce serving and less than 0.5 percent alcohol by volume.
Genesee NA (Non-Alcoholic) "Genny NA" is a draft brewed with six-row barley malt, and a special blend of premium hops, then cold aged for a full- bodied, refreshing non-alcoholic malt beverage. Genesee uses a special process that restricts the formation of alcohol during the normal brewing process, thus producing a flavorful malt beverage without the alcohol. Genesee NA was introduced in 1991.
Labatt Nordic was introduced in 1990 as part of an ongoing commitment to offering beer drinkers a sensible alternative. The use of a special brewing process allows Labatt to provide its consumers with a product with all the same great beer taste, but without the alcohol. This full-flavored, low-alcohol beer is smooth-tasting, with only 80 calories per serving
O'Doul's - This non-alcohol brew contains less than one-half of 1 percent alcohol by volume and is marketed to those who want the great taste of Anheuser-Busch beer in a non-alcohol brew. O'Doul's was introduced nationally in 1990.
Molson Exel is a premium-quality, non-alcoholic brew. Using the finest ingredients available, Molson carefully crafts this beer to offer the cold, crisp, and clean taste expected from North America's Oldest Brewer.
O'Doul's Amber - Introduced in 1997, this brand is brewed using two-row and specialty caramel malts with a blend of the finest imported and domestic hops, to create a full-bodied non-alcohol brew. O'Doul's Amber offers consumers the look and richer taste of an all-malt specialty beer in a non-alcohol beverage.
Old Milwaukee NA is among the best tasting beers in America. Old Milwaukee NA has consistently been recognized and won many awards for its superior taste and quality. In 1991- Old Milwaukee NA was rated "Best Non- Alcohol Beverage" For a great beer at a great price, it doesn't get any better than this. Old Milwaukee NA is good as gold.
St. Pauli Non-Alcoholic (N.A.) has a pleasant hop aroma, a well-balanced malt flavor, crisp hop finish and the taste of an imported beer without the alcohol
Pabst Non-Alcoholic
Introduced in 1989, Sharp’s is a non-alcohol alternative to premium beers. Miller's patented Ever-Cool® brewing process allows Sharp's to be brewed at a lower temperature, minimizing production of alcohol and giving Sharp's the great taste of beer. Sharp’s contains less than 0.5% alcohol by volume and 58 calories per 12- ounce serving.
Buckler Brewed by Heineken, this NA is refreshing with a clear light golden color. The aroma is sweet and grassy, with caramel notes, much like unfermented wort
Busch NA - The company's first sub-premium- priced, non-alcohol brew debuted in 1994
4326 Steubenville Pike Pittsburgh, PA 15205 412-920-0511
Hours Mon - Sat 9:00 to 9:00 Sunday 12:00 to 5:00
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©Every effort has been made to insure all products are updated with current information. However features, prices, and specials change. Beer Express reserves the right to change these without incurring any liability. Content © Jan. 2006 Beer Express All rights reserved
Low-Alcoholic Beer (also called non-alcoholic or NA beer, small beer or small ale, or near-beer) is beer with very low or no alcohol content. Most low-alcohol beers are lagers, but there are some low-alcohol ales. In the United States, beverages containing less than 0.5% alcohol by volume (ABV) were legally called non- alcoholic, according to the now-defunct Volstead Act. Due to its very low alcohol content, NA beer may be legally sold to minors in most American states
Beck’s Non-Alcohol - Light golden-colored non-alcohol malt beverage with aroma notes of European hops and rich malt. The taste is clean and crisp with a nice hop finish.
Buckler Brewed by Heineken, this NA is refreshing with a clear light golden color. The aroma is sweet and grassy, with caramel notes, much like unfermented wort
Busch NA - The company's first sub-premium- priced, non-alcohol brew debuted in 1994
Clausthaler has all of the attributes of a choice German beer: a pleasant taste and bouquet of hops, a firm head, and a full body. In fact, Clausthaler's taste is so rich that it is indistinguishable from German beers containing alcohol
Coors The responsible choice in a premium nonalcoholic brew. Introduced in 1997. Available in bottles and cans. 73 calories per 12-ounce serving and less than 0.5 percent alcohol by volume.
Genesee NA (Non-Alcoholic) "Genny NA" is a draft brewed with six-row barley malt, and a special blend of premium hops, then cold aged for a full- bodied, refreshing non-alcoholic malt beverage. Genesee uses a special process that restricts the formation of alcohol during the normal brewing process, thus producing a flavorful malt beverage without the alcohol. Genesee NA was introduced in 1991.
Labatt Nordic was introduced in 1990 as part of an ongoing commitment to offering beer drinkers a sensible alternative. The use of a special brewing process allows Labatt to provide its consumers with a product with all the same great beer taste, but without the alcohol. This full-flavored, low-alcohol beer is smooth-tasting, with only 80 calories per serving
Molson Exel is a premium-quality, non-alcoholic brew. Using the finest ingredients available, Molson carefully crafts this beer to offer the cold, crisp, and clean taste expected from North America's Oldest Brewer.
O'Doul's - This non-alcohol brew contains less than one-half of 1 percent alcohol by volume and is marketed to those who want the great taste of Anheuser-Busch beer in a non-alcohol brew. O'Doul's was introduced nationally in 1990.
O'Doul's Amber - Introduced in 1997, this brand is brewed using two-row and specialty caramel malts with a blend of the finest imported and domestic hops, to create a full-bodied non-alcohol brew. O'Doul's Amber offers consumers the look and richer taste of an all-malt specialty beer in a non-alcohol beverage.
Old Milwaukee NA is among the best tasting beers in America. Old Milwaukee NA has consistently been recognized and won many awards for its superior taste and quality. In 1991- Old Milwaukee NA was rated "Best Non- Alcohol Beverage" For a great beer at a great price, it doesn't get any better than this. Old Milwaukee NA is good as gold.
St. Pauli Non-Alcoholic (N.A.) has a pleasant hop aroma, a well-balanced malt flavor, crisp hop finish and the taste of an imported beer without the alcohol
Pabst Non-Alcoholic
Introduced in 1989, Sharp’s is a non-alcohol alternative to premium beers. Miller's patented Ever-Cool® brewing process allows Sharp's to be brewed at a lower temperature, minimizing production of alcohol and giving Sharp's the great taste of beer. Sharp’s contains less than 0.5% alcohol by volume and 58 calories per 12- ounce serving.